I’m a huge fan of Oreos. I love them. For my 16th birthday my little brother gave me a package of Oreos, and though some people would think, “What a cheap gift!” It was in reality just what I wanted. My love of the cookies is all about the cookie part, not the cream filling. It’s salty and barely sweet, slightly sandy in its crunch and has a deep, dark chocolate flavor that borders on charcoal.

Now Kraft has their own Oreo candy bars, of course not in the United States, spawning ground of Oreos. Instead the best Oreo Bars came from Japan. So Americans have to eat Cookies and Cream candy (which is based on the awesome Cookies and Cream Ice Cream). It’s a white chocolate base with crushed chocolate. The thing about Oreos is that there is no substitute. People who like other brands of chocolate cream cookies (such as Hydrox) prefer them. I happen to prefer Oreos and find anything that’s like an Oreo but not an Oreo slightly disappointing. (But still usually delicious.)

While Hershey’s has a 22 year head start in the Cookies and Cream arms race, Dove has an advantage when it comes to ingredients and texture.

The new Dove Silky Smooth Promises Cookies & Creme are the newest in Dove’s recent entry into white chocolate products. For a while everyone was going extra dark and all of sudden white chocolate is legitimate decadence. (Personally, I think we can have it both ways, they’re not mutually exclusive.)

I got a handful of these as a sample from Mars last month. I didn’t think it was the final packaging because of the rather generic looking black and white foil. (This wouldn’t be the first time I got samples from Mars in temporary packaging.) Well, when I opened the bag after picking them up at Target last weekend, it was clear that this was what the wrapper was supposed to look like.

I really wanted to love these, but as I mentioned before at the top, I love the cookie part of cream sandwich cookies. So I want a lot of cookie. The white chocolate Dove uses is very creamy, very smooth but also has a bit of a cocoa flavor of its own. It may not be deodorized cocoa (where the cocoa butter is filtered completely to remove any traces of cocoa solids or anything that makes it smell like chocolate). It’s not as sweet as some other white chocolates, especially those at this price point. But it’s still sweet and lacks that moderation that a larger proportion of cookie bits would bring.

The cookie bits themselves are okay, they’re crunchy, but missing a really dark and lightly salty note to them.

They’re okay eaten one at a time and with something else in between. I don’t find myself wanting more after I finish one.

I was on the lookout for the Dove Cookies & Creme but had no idea that Ghirardelli had their own new version. The Ghirardelli Sublime White Cookies Jubilee was far more expensive per ounce, at $2.79 for the 3.17 ounce bar.

The box is nicely made and protects the bar well, at paperboard sleeve over a foil wrapped bar. The price per ounce is 88 cents per ounce while the Dove is half that at 44 cents per ounce. So it should be twice as good. It should be all natural. It should be fair trade. It should complement my skin tone and make my eyes sparkle. (Candy doesn’t work that way, or so I’ve been told.)

What Ghirardelli does with there bar is actually different and sounds really good. They describe it on the front of the box as rich layers of chocolate with crunchy cookie bits..

The ingredients are weird and the photo on the package (and physical examination of the opened bar) looks like there’s a milk chocolate base then a white chocolate layer filled with cookie bits.

But what it smells like is chocolate cupcakes. Not good chocolate cupcakes but those cupcakes that people buy at the grocery store bakery, that smell of automation and mixes. The ingredients list cocoa butter as the second ingredient, so that’s not a problem, the chocolate content seems all good. The cookie though seems to be made from rice flour, tapioca starch and corn starch. There’s no wheat flour in there, not that I need it to be made with wheat flour, but this isn’t a gluten free product. (Or is it?)

The flavor balance is weird, it’s like fake buttered popcorn. The little cookie bits have a nice crunch, but little dark toasted cocoa goodness of their own. The chocolate layers are smooth, far smoother than the Dove. It was weirdly greasy at the end and melted too quickly to become thin and watery. It’s just weird and I found it really unpleasant. (For the record, I have liked a lot of Ghirardelli’s other white chocolate products.)

In order to completely review a Cookie and Creme candy, I had to revisit the one that pretty much dominates the market, the Hershey’s Cookies ‘n’ Creme.

I love the idea of the Hershey’s and there’s so many things that are right with this bar, but the primary reason I can’t or don’t eat it is because of the ingredients. Instead of real cocoa butter the Hershey’s version uses, well, it’s hard to tell, because the ingredients list is vague. The second ingredient, after sugar, is vegetable oil. It says then, parenthetically, that it may include cocoa butter, palm, shea, sunflower and/or safflower. So there’s really no telling which or any of those are in there.

It’s extremely sweet and slightly grainy and I think not quite milky enough for a white chocolate style product. But then I get to the cookies. There are so many of them, they’re so consistently crunchy and salty and sandy and really exquisite. They balance out the sickeningly sweet white confection exceptionally well.

This purchase was the King Size bar, which was well priced, but far too much of this for me to eat and really, really smelly. The Drops version introduced more recently is a better portioning, though doesn’t have quite the same cookie density and satisfaction.

I have to say, after all these years, I still haven’t found a Cookies and Cream candy I actually like enough to keep eating. Dove is pretty close, it needs more cookies, it needs better cookies. Or Hershey’s could go back to a real white chocolate with cocoa butter and a little less sugar. Instead I’ll probably just keep eating Oreos.

Related Candies

1. Milka Bars, Milka Drops and some Li’l Milka
2. Cookies ‘n’ Cream Bites
3. KitKat Otonano Amasa (Adult Taste)
4. Oreo Bitter Bar (Japan)
5. Cookies ‘n’ Creme Showdown
6. Trader Joe’s Mint Joe Joe’s versus Mint Oreos
7. Hershey’s Cookies ‘n’ Mint

Chocolate covered nuts are one of the simplest candies. They’re a hybrid of wholesome snack and decadence.

They’re also usually expensive for anything other than plain old peanuts. So the decadence comes with a pricetag that helps to moderate any overindulgence. But I saw this box of Superior Nut & Candy Chocolate Covered Cashews not in the candy aisle at RiteAid, but their “bargain” aisle. It was only a buck and looked to be of good quality.

The bargain price can be explained by the miniscule portion. I knew when I bought it that the box was only 2.75 ounces. The box is 6.5 inches long, 1 inch thick and 3.5 inches wide.

The large volume of the box is wasted. There is no “product may have settled during shipping” notice. The little packet inside is little, was always little, was made little. It rolls around in the box, can stand up, turn around and perhaps even invite two friends over.

But amounts aside, they look good. The packet protected them well, they’re sealed and smell fresh and look glossy when opened.

The cashews are good, they’re large and well chosen. Some are over one inch long, though most are slightly less. Some are whole, some are halves and a few are pieces.

The chocolate is sweet and has only the thinnest veneer of confectioners glaze to keep them from sticking together. It’s rather fudgy and though not grainy, I wouldn’t say it’s a silky smooth melt either. The nuts are good quality, fresh and only lightly toasted.

Overall, they’re good and it’s uncommon to find chocolate covered cashews at the drug store. The price is actually pretty good if you ignore the expectation of more candy because of the size of the box.

Related Candies

1. Hershey’s Whoppers
2. Cupcake Bites
3. Vosges Bombalinas - Black Pearl Cashews
4. DeMet’s Turtles: Pecan & Cashew
5. Marich Chocolate Sea Salt Cashews
6. Meiji Gummy Choco
7. Sanders Caramels & Titans

Late last year Mars introduced a new line of snack mixes incorporating M&Ms with nuts, dried fruits, cookies and pretzels. There are currently three varieties available, I picked up one of each.

All share the use of M&Ms chocolate candies and pretzels, but then have slightly different elements from there. The basic mix, based on the Milk Chocolate M&Ms is Milk Chocolate M&Ms Snack Mix Salty & Sweet.

The bags are eight ounces and I got mine on sale for $3 each at Walgreen’s, but I have to believe that they’re going to be priced less than that on a regular basis for them to catch on.

First I have to say that the packaging is well done. The stand up bag does stand up and the zip lock closes easily and securely enough to both keep contents from spilling and protect from moisture. The bag also will sit “open” well enough to serve from.

The items within the Milk Chocolate mix are: Roasted Peanuts and Crunchy Pretzels from the salty side and mini Chocolate Chip Cookies and Milk Chocolate M&Ms from the sweet side.

In the case of my bag, things appeared to be packaged in tiers, so all my peanuts were at the bottom and all my pretzels were at the top. So when I first dumped it out for photographing, I missed the peanuts entirely. (See below.)

The pretzels are barely an inch across and just lightly salted, which I thought was perfect. They’re not so big that they took up a whole bite, allowing me to combine elements for a customized flavor/texture profile.

The little chocolate chip cookies are like Chips Ahoy!. A bland vanilla cookie with teensy little chocolate chips. They’re about .8 inches around and reminded me of Cookie Crisp Cereal in shape, but actual chocolate chip cookies in flavor. They’re a little salty, very sweet and nicely crunchy.

The M&Ms are, well, Milk Chocolate M&Ms. They’re a bit dusty with crumbs or salt, but otherwise fresh and crunchy, the sweetest thing in the bag.

The peanuts, well, this is where things took a bad turn. I didn’t like the peanuts at all. I thought they were roasted too dark, they were bitter and sometimes chalky. Since everything else in the bag was perfectly fresh, it made very little sense to me why they were consistently so unappealing. (One or two bad peanuts are understandable, but they were all the same color, uniformly small in size and rather lifeless.) I have to wonder if they were a bit on the over-roasted side as a way to stabilize them, especially the fats in peanuts that can make everything greasy.

As long as I ate the peanuts in the same bite as something else, I didn’t mind the. But on the whole, I prefer a snack mix with a strong protein component (usually from nuts).

Peanut M&Ms Snack Mix Salty & Sweet is in a bright yellow bag featuring the yellow Peanut M&M as its mascot.

This bag features a mix of salted roasted almonds and pretzels along with mini shortbread cookies and Peanut M&Ms.

The little shortbread cookies are similar to the chocolate chip ones in size, but actually more successful in this application. The flavor is quite good, I got a great sense of the toasted shortbread cookie with its vanilla flavor. But what was really interesting was that the salt from the almonds had rubbed off on the, so there was an excellent contrast going on. They’re dense and crunchy and not too sweet.

The pretzels were again nicely layered in, a good crunch with a mild flavor.

The almonds were tiny, but roasted perfectly thought slightly over-salted for my tastes. (The overall sodium level for the snack mix is 125mg for a 1/3 of a cup portion which is about 190 calories.

The Peanut M&Ms were, well, exactly like Peanut M&Ms. They were big and had a lot of crackle going on and added a buttery element to the whole mix.

All of the items went with each other. An almond with a Peanut M&M was great. A cookie with a pretzel was also really satisfying. I was surprised at how much I liked this mix, though it does combine some of my favorite items. It was the cookies I was hesitant about, but they really did add to the satisfaction level.

Dark Chocolate M&Ms Snack Mix Salty & Sweet is the only mix in the set that doesn’t have little cookies.

The mix contains salted, roasted almonds and pretzels along with raisins and Dark Chocolate M&Ms.

This is the “healthiest” of the mixes, if you go by calorie load. There are 132 calories per ounce, slightly less than the milk chocolate mix with a half a gram less saturated fat but still 16 grams of sugars. But it does have a bit of iron at 6% of your daily recommended allowance and two grams of fiber.

Of course all of that relies on eating the exact proportions of each element in the mix. If you pick out the M&Ms and almonds, well, all bets are off.

The mix is attractive and has a good salty note to it from the pretzels and the almonds. The raisins were pretty big, soft and juicy without being sticky. The Dark Chocolate M&Ms pair well with any of the elements. Part of me would like to see a more interesting dried fruit in the mix, like dried cherries or cranberries (which do suffer from being sweetened) but this version does fit the bill by adding in a little tangy chew.

These are not candy. There’s very little candy in there, by most accounts, about 25% of it is actually M&Ms, the rest of snack foods. Mars has made a nice mix and chosen each element pretty well and balanced them expertly.

It’s a good mix for a lot of different purposes. Easy to share you can take it on an airplane, a car trip or a movie theater (of course you’d pay concession prices ... probably about $8 a bag). I prefer to make my own mixes, but if I have to grab something already made a store, this is a fair value.

Related Candies

1. Glico Pocky Cookie Crush
2. Snyder’s Peanut Butter Pretzel Sandwich Dips
3. Pretzel M&Ms
4. Candy on the Trail
5. Limited Edition M&Ms Coconut
6. Trader Joe’s Dark Chocolate Covered Pretzel Bites

Like many confectionery origin stories, this Baron Milk Chocolate PB&J’s bars started long ago in war time.

Commercial peanut butter began in the United States, where about 6-7% of the world’s peanuts are grown in any year. Peanut butter was used heavily during war years as a cheap and relatively stable protein source for soldiers. The story goes that soldiers during World War II would eat sandwiches on stale bread with peanut butter for weeks on end, and to moisten the bread they would add jelly or jam. It didn’t hurt that it also made it taste better as well. When the soldiers returned home, they introduced their families to this cheap and easy food.

It seems kind of strange that for the most part candies are either jelly and chocolate or peanut butter and chocolate. There really aren’t any successful mass-manufactured chocolate, peanut butter and jelly candies. Maybe this new bar, all the way from Poland, will change that.

The bars are tiny, the box holds more than a half a dozen of them (8 to be exact), a little expensive for $1.99 but at least a unique item.

Each little bar is individually wrapped in a paper foil. The recommended serving size is three sticks, each is about 60 calories.

The bars are a little on the soft side, they smell like roasted peanuts and chocolate milk. The peanut butter filling is sweet and a little sticky. On top of the peanut butter is a thin layer of jelly. In this case it’s grape and though it doesn’t have much of intensity, it’s a little pop of tangy, juicy flavor. The peanut butter isn’t so much a paste, it’s far sweeter and has less of a roasted, salty and savory punch. Think of it like peanut butter cookie dough, sweet and thick.

The proportions are a little off for me. I’d like more jam, more peanut butter, but I think that’d mean a larger bar in general. The petite size makes them ideal for a small treat and I think the mild flavor set would be good for smaller kids. The two integral parts here, the peanut butter and jelly just aren’t good enough. It should be really intense peanut butter and great, all natural grape jelly, not some high fructose corn sweetener flavored like grape.

These are made in Poland and have all sorts of allergen notices on the package: made with soy, dairy, peanuts plus traces of wheat, tree nuts and eggs.

Related Candies

1. Trader Joe’s Dark Chocolate Peanut Butter Cups
2. Zingerman’s Zzang! Wowza Raspberry Bar
3. Krowki: Polish Cream Fudge
4. Madelaine Duets
5. Trader Joe’s Dark Chocolate Powerberries
6. Trader Joe’s PB & J Bar
7. Sno-Caps, Goobers & Raisinets

While at Aldi last month I picked up a few tried and true favorites as well as a few new things. The candy selection at Aldi, a German grocery chain with locations in the east and mid-west of the US, is a bit lighter during the non-candy-season months.

I picked up this slim box that holds 11 small candy bar sticks. They package describes them this way, Dark chocolate bars with hazelnuts and rice crisps in a chocolate creme filling,

For only $1.99, it’s a pretty good deal and I like the little portions inside.

Inside the light, paperboard box are 11 small candy bar sticks. They’re wrapped in a matted printed foil and individually marked (in case you wanted to put them in a bowl or candy dish but still be able to identify them). Each is a little shy of 2/3 of an ounce and about 105 calories. Two is a very nicely portioned treat.

They smell lightly sweet with a note of toasted nuts and cereal.

The little bars have a hazelnut cream filling studded with little crisped rice spheres. That’s all inside a molded dark chocolate shell. The dark chocolate isn’t terribly dark, I’d say about 55%. The flavor is woodsy, overshadowed by the hazelnut flavors from the chocolate hazelnut cream center. The crisped rice provides only a slight crispy texture that mostly keeps the center from being too sickly sweet or sticky. Still, I found it all a bit sweet after the second little bar.

I’ve had quite a few of these Choceur bars over the years and they’re always quite good and extremely well priced. This particular one is note quite on the level of a Perugina Baci, but still a nice little treat especially in the afternoon when you want something more sophisticated than a Twix or Reese’s Peanut Butter Cup.

There’s no statement about the ethical sourcing of the ingredients on the package. The product contains soy, dairy, nuts and gluten and may also contain traces of peanuts.

Related Candies

1. Perugina Baci
2. KitKat Hazelnut Cream
3. Choceur Chocolate Crisp Bars
4. Trader Joe’s Milk Chocolate Hazelnut Delights
5. Choceur Luxury Mini Chocolate Bars

One of the most popular candy bars in the country is the Snickers bar. This is not review of that.

Instead I’m testing a knock off version, presented by Aldi, the German grocery chain under their house brand Route 1.

The Route 1 Racer Bar comes in a well priced bag of nearly 10 ounces (9.8) fun sized bars for only $1.79.

The little bars smell good, like milky chocolate and roasted peanuts. They’re small bars, smaller than the Romeo and clock in at about .70 ounces and about 110 calories. The size is still a nice portion, and two make a good treat.

The construction of the bar is just as you’d anticipate for a Snickers knock off. There’s a nougat base, which has a light peanut butter flavor to it then a caramel over that studded with peanuts. The whole thing is covered with a very thin coating of chocolate.

(Racer Bar compared to Snickers 3X Chocolate for ratios)

The textures were great, though the ratio of chocolate was a bit lacking. I didn’t miss it though, because it really wasn’t that good. It was more a toffee milk flavor than chocolate. The flavors though, well, sometimes they were what I’d call good. But there were bad peanuts. The photo of the first bar with a bite up there, that was a bad peanut, like spit it out bad. And I accept that when using a natural ingredient that there will be bad peanuts, but then I got another. I’ve eaten seven of these little bars and two had bad peanuts. The flavor of the peanuts is a little more grassy than I’m accustomed to, which leads me to believe they may not be American peanuts.

This is the first product I’ve bought at Aldi that I’ve been truly disappointed about. I doubt I’ll finish the bag, and I doubt that folks who come grazing for candy in my office will be interested in them. I’ll stick to Snickers, even if it is twice the price.

Aldi is a German chain of stores that are very popular in parts of the United States. They carry low priced merchandise, usually Aldi’s house brands and most of the packaged products made in Germany.

They have a great selection of low-priced, good quality candy. Much of it is under the brands Moser Roth, Choceur or Grandessa. But two years ago I noticed that they launched a line more traditional candy bars under a more North American-oriented brand called Route 1. This assortment features knock-offs of common candy bars. The Route 1 Romeo Bar is like the Mounds Bar but is made with milk chocolate instead of dark. Or you can call it an Almond Joy without the almonds. In reality this is most similar to the Bounty Bar, which is made by Mars, but rarely seen in the United States.

The bar is listed as delicious sweet coconut bars covered with milk chocolate. Some of the Route 1 bars are sold as single serving sizes, but the Romeo I could only find in the fun size bag. The bag is really well priced at $1.79 for 9.7 ounces. It’s a far better deal than the Hershey’s Mounds, which are usually about $3.00 for a similarly sized bag. The little bars are a little shy of an ounce (.88 ounces) and come in at about 125 calories each. The packaging is simple, but easy to spot and tell apart from the other candies in the brand line.

The little bars are 2.25 inches long and 1 inch wide. The milk chocolate coating is swirly and looks appealing. It has a nice snap to it and a very milky scent, like heavily sweetened powdered milk.

The whole thing is very milky, the chocolate is more milky than cocoa, the coconut center has just as many cream and dairy notes as coconut. The coconut is soft and has a moist and easy chew without being to dry and fibery.

While I enjoyed them while eating them, I didn’t find the chocolate notes satisfying enough. The combination of the chocolate outside and the coconut inside never quite felt integrated. If you’re not really picky or are looking for a really good value for something like Halloween or a Pinata, this is a good option. If you’ve always thought that Almond Joy wasn’t sweet enough, this is also a good choice.

There is no indication of the source of the chocolate. There are allergens present, made with soy and dairy and may contain traces of peanuts, tree nuts, gluten and eggs.

Related Candies

1. Choceur Chocolate Crisp Bars
2. Blue Ribbon Neapolitan Coconut Bar
3. Choceur Nougat Bites & Marzipan Bites
4. King Leo Dark Chocolate Crunchy Patties
5. Sunspire Coconut Bars
6. Moser Roth Chocolate
7. Choceur Luxury Mini Chocolate Bars
8. Ritter Sport Capuccino and Rum Trauben Nuss

I’m traveling again, which means I’ve got a hankering for portable coffee. I know that coffee flavored chocolates don’t have the same caffeinated kick as actual coffee, but a little snacking on some coffee-ish candy probably has some sort of placebo effect.

I’ve written about Feodora Moccas before. When I was in Germany I actually visited the factory where Feodora and Hachez chocolate is made and picked up both versions of their chocolate coffee beans. Even at the factory store, they’re still not cheap, though certainly less expensive than the prices I pay in the United States.

The Feodora Moccals Zart-Bitter is the most common version, but I was eager to try their Feodora Mocca’s Vollmilch because Feodora is so well known for their extremely smooth milk chocolate. The Feodora website had a product page for them in English:

Besides the well-known chocolate specialty FEODORA Mochas – mocha beans of superior semi-dark chocolate with coffee – a new product was introduced in September 2009: FEODORA Mochas WHOLE MILK. The premium whole milk chocolate refined with coffee gives the Mochas new momentum.

The handy, resealable pack is easy to use and the compact size fits ideally in any shirt pocket and handbag. FEODORA Mochas – the ideal companions for chocolate gourmets and everyone who wants to become one!

The previous review of these holds up, as I still feel the same way about the slightly grainy texture. They’re quite strong in flavor, on the bitter side but not too acidic. They’re very woodsy but also sweet and have a note of cinnamon to them.

The pieces are excellently detailed, larger than a real coffee bean but with the little crease down the middle. They fit well in the mouth, and one is actually a great portion. There chocolate is mixed with 3% coffee beans ... I don’t know what that means for caffeine content, but I’d probably put it at least than 20 mg per portion.

I was a little disappointed by the Vollmilch variety (called Superior Milk Chocolate with Coffee on the back of the box in English). The Feodora chocolate is extremely smooth and milky, slick and cool on the tongue. However, the Moccas lack that smoothness, probably because of the addition of the actual coffee beans. It’s a little bit grainy, bitter and the milky flavors are more toffee and almost molasses.

Much to my surprise though, I went through the milk chocolate variety much quicker than the dark chocolate. It really shouldn’t surprise me, I prefer my coffee with a bit of milk in its liquid form. My favorite coffee flavored chocolate lentil is still the Meiji Coffee Beat from Japan, but this one does have an authentic coffee kick to it.

Related Candies

1. Askinosie Intelligentsia Coffee Bar
2. Sukoka Soft Coffee Candy
3. Ginger Chews: Hot Coffee
4. Coffee Rio
5. Coffee Nips
6. Feodora Chocolates
7. Pocket Coffee
8. Coffee Beat